Cuisine in the Country
A couple of months before leaving Las Vegas, we attended this event in Alamo, NV, presented by the chefs of Mario Batali’s Molto Vegas. The weather was beautiful, the setting was rustic and serene, and we had the chance to have some incredible local food, and mingle with an interesting mix of people. I’ll let [...]
Noodle Exchange
Since we usually go to Ping Pang Pong if we’re at the Gold Coast, I hadn’t tried the Noodle Exchange until recently. Now I kind of wish I had, as I really liked some of the dishes here! Especially the San Pan Tofu pictured above. Tofu breaded and fried with garlic, shallots, green onions and [...]


