Vegas Musings

Food adventures in Las Vegas and Los Angeles

Fleur de Lys

After meeting Hubert Keller, rooting for him on Top Chef Masters, and dining at Burger Bar, there was only one thing left to do. Fleur de Lys! I thoroughly enjoyed the experience. First, the food: After a nice selection of breads (the Pretzel bread and Onion Focaccia were my favorites), we had an amuse bouche [...]

Champion Gourmet

I hadn’t been to a Taiwanese restaurant in years, but after reading that Paul Bartolotta chose Champion Gourmet as one of his five favorite restaurants in Vegas, I had to try it. We went on a Saturday afternoon, and I was a bit saddened that we were the only people in the restaurant! Fortunately another [...]

Roberto’s Tacos

Whenever I need a taco fix, I head to Roberto’s. Cheap, fresh, and authentic. What more could you want? These are not your typical fast food tacos. They’re fried and oily, with a crunchy, hard shell. The chicken is a bit more flavorful than the beef, but both are good. I usually get one each [...]

Burger Bar

We’ve been trying to get to some of the more highly rated burger places in town, and of course, Burger Bar was on that list. What I liked about their menu was the choices. Yes, they have custom made burgers, but they also have an incredible variety of choices, including meat types, condiments, cheeses, and pretty much everything in [...]


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